Dongshan Town in Suzhou's Wuzhong District, a 5A-level tourist destination and a recognized historic and cultural town, has seen strong sales of its signature loquats this year.[Detail]

The Michelin Guide unveiled its selection for Jiangsu Province on April 9, celebrating the culinary excellence of 74 restaurants across the province in three cities - Nanjing, Yangzhou and Suzhou.[Detail]

Taizhou zaocha, or Taizhou breakfast tea and dim sum, has long been a cultural and culinary landmark of the city.[Detail]

With the sound of a loud gong, this year's harvest season of freshwater crabs kicked off at Gucheng Lake in Nanjing on September 19.[Detail]

The 24th Xuyi International Crayfish Festival kicked off on June 12 and will continue until mid-August, featuring a range of activities centered on the speciality of Xuyi County, Huaian City.[Detail]

It’s now the harvest season for the loquat in Jiangsu. [Detail]

On March 8, Suzhou City announced a regulation for the protection of Biluochun tea that originates from the Dongting Mountain region.[Detail]

Jiangsu has stepped up efforts to ensure smooth progress in autumn harvesting and planting activities.[Detail]

This year's harvest season of China's highly sought-after freshwater crabs kicked off Monday on the Yangcheng Lake in Suzhou, east China's Jiangsu Province.[Detail]

A new logistic solution is quickly transporting honey peach, a specialty in Yangshan Township of Wuxi City, to markets across the country and even international markets.[Detail]

Xuyi County launched its 23rd International Crayfish Festival on June 12 and will present 24 events in four categories until August 22, including the 10,000-people crayfish banquets and traditional wedding ceremonies.[Detail]

As temperatures gradually rise since March 12, many regions in Jiangsu have begun the first harvesting of spring tea.[Detail]

Nanjing opened a food festival featuring specialties of different ethnic groups at the north square of the Confucius Temple on July 15. [Detail]

Yixing Customs House under Nanjing Customs District supported the first export of 300 kg of quality peaches from the city to Thailand.[Detail]