Turkish restaurant owner voluntarily serves free meals to epidemic prevention workers
2020-02-11 14:10:00

Alaaddin Colak (L) expresses gratitude to medical workers as he brings free meals made by his restaurant in Fuzhou, southeast China's Fujian Province, Feb. 9, 2020. Alaaddin Colak, a Turk who has been living in Fuzhou for over 25 years, runs a Turkish flavour restaurant popular among locals. Amid the outbreak of the novel coronavirus, Alaadin and his wife decided to voluntarily serve free meals to local epidemic prevention workers to express their support and encouragement. (Xinhua/Jiang Kehong)

Source: Xinhua Editor: Hiram